February Recipes and List
Here is another tip that occurred to me as I was making this list. Beware of produce and breads. DO NOT buy for the month if it is an ingredient used only for cook day. For example, this month features a yummy flatbread meal. I will need to buy 12-16 flat breads for the month but if I buy them all at one time, they will go bad by the time I use them since I don't actually assemble the flatbread until cook day. That particular recipe calls for freezing the meat only and the remainder of the prep is on cook day. I like to do these recipes on weekends/days I am not working since there is more work on cook day.
All lessons I have learned as I grew through this process.
No comments:
Post a Comment